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Brigham Buhler is the founder of Ways2Well, a functional and regenerative care clinic, and its sister company, ReviveRx: a pharmacy focusing on health, wellness, and restorative medicine. www.ways2well.com
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Max Lugavere is a wellness journalist, filmmaker, author, and host of the "The Genius Life" podcast. His new book, "The Genius Kitchen," is available now. https://www.maxlugavere.com/
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Andrew Huberman is a Professor of Neurobiology and Ophthalmology at Stanford University, and host of the "Huberman Lab" Podcast. www.hubermanlab.com
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Diana Rodgers is a registered dietitian, nutritionist, and host of the "Sustainable Dish" podcast. Robb Wolf is a former research biochemist, author, and co-host of "The Healthy Rebellion" radio podcast, alongside his wife Nicki Violetti. They are the co-authors of "Sacred Cow: The Case for (Better) Meat," a companion book to the documentary of the same name
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Derek is the fitness educator and entrepreneur behind the "More Plates, More Dates" YouTube channel, podcast and companion website.
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Peter Attia is a physician focused on the applied science of longevity and the host of "The Drive" podcast.
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Dr. Rhonda Patrick is a PhD in biomedical science, and an expert on nutritional health. She's also the host of the "Found My Fitness" podcast.
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Andrew Huberman is a Professor of Neurobiology and Ophthalmology at Stanford University, and host of the "Huberman Lab" Podcast.
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David Sinclair is a Harvard researcher who believes aging is a treatable disease. His book Lifespan: Why We Age and Why We Don't Have To is available now.
723 views
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1 year ago
Michael Easter was a contributing editor at Men's Health magazine, columnist for Outside magazine, and is professor at UNLV. He also is the author of the new book "The Comfort Crisis: Embrace Discomfort To Reclaim Your Wild, Happy, Healthy Self" available now.
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1 year ago
Mark Sisson is a fitness author, paleo diet expert, and retired elite athlete. His newest book is "Two Meals a Day: The simple, sustainable strategy to lose fat, reverse aging, & break free from diet frustration forever".
289 views
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2 years ago
Dr. Mark Gordon is an expert in the field of neuroregenerative medicine and the treatment of Traumatic Brain Injuries. SFC Andrew Marr is a Green Beret, co-founder of the Warrior Angels Foundation, and author of "Tales from the Blast Factory". He is also one of the subjects in the new documentary "Quiet Explosions" available now. Video credit: "Coronavirus Epidemic Update 34: US Cases Surge, Chloroquine & Zinc Treatment Combo, Italy Lockdown" by MedCram - Medical Lectures Explained CLEARLY - https://youtu.be/U7F1cnWup9M
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2 years ago
Nicholas A. Christakis is the Sterling Professor of Social and Natural Science at Yale University, where he also directs the Human Nature Lab, and serves as Co-Director of the Yale Institute for Network Science. His most recent book is Apollo's Arrow: The Profound and Enduring Impact of Coronavirus on the Way We Live. https://www.amazon.com/Apollos-Arrow-Profound-Enduring-Coronavirus/dp/0316628212
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2 years ago
Dr. Paul Saladino is a physician and board-certified nutrition specialist. He’s a leading expert in the science and practice of the carnivore diet, a food regimen to which Saladino credits numerous health benefits seen in the patients under his care.
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Joe De Sena is the CEO and founder of "Spartan" and the "Death Race". He is also a NY Times best selling author of "Spartan Up", "Spartan Fit" and "The Spartan Way".
360 views
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2 years ago
Andrew Huberman is a neuroscientist and tenured professor in the Department of Neurobiology at the Stanford University School of Medicine. He has made numerous important contributions to the fields of brain development, brain plasticity, and neural regeneration and repair.
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2 years ago
Abigail Shrier is an author, journalist, and writer for the Wall Street Journal. Her new book "Irreversible Damage: The Transgender Craze Seducing Our Daughters" is available now.
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2 years ago
James Nestor is a journalist who has written for Outside magazine, Men's Journal, Scientific American, Dwell magazine, National Public Radio, The New York Times, The Atlantic, the San Francisco Chronicle magazine, and others. His new book Breath: The New Science of a Lost Art is available now: https://www.amazon.com/Breath-New-Science-Lost-Art/dp/0735213615
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2 years ago
Janet Zuccarini is the CEO & owner of Gusto 54 Restaurant Group. Evan Funke is a master pasta maker and the chef-owner of Felix Trattoria in Venice, CA.
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Joel Salatin is an American farmer, lecturer, and author whose books include Folks, This Ain’t Normal, You Can Farm and Salad Bar Beef. His latest book, co-authored with Dr. Sina McCullough, Beyond Labels: A Doctor and a Farmer Conquer Food Confusion One Bite at a Time is available for preorder now.